Evening Buffet
| Adult | Child (Under 1.3m) | |
| Sunday (5pm - 9.30pm) | £10.99 | £5.95 |
| Monday – Thursday (5.30pm – 9:30pm) | £10.99 | £5.50 |
| Friday & Saturday (5pm – 10pm) | £12.99 | £5.95 |
(All prices are per person and included VAT, no service charge)
Sample Buffet Menu
Starters
Aromatic Crispy Duck
Prawn Crackers
Crispy Seaweed (V)
Sui Mai (Pork & Prawn Dumpling)
Vegetable Spring Roll (V)
Sesame Prawn on Toast
Deep Fried Chicken Wings
Salt & Pepper Spare Ribs
Japanese Sushi
Oriental King Prawn Roll
Chicken Satay Skewer
Curried Vegetable Samosa (V)
Breaded Scallop*
Breaded Crab Claw*
Breaded Chicken Nugget
Soup Selection
Chicken & Sweetcorn Soup
Vegetarian Hot & Sour Soup (V)
Main Course
BBQ Pork
Lemon Honey Chicken
Blacl Bean Mussels
Sweet & Sour Chicken
Chiili King Prawn in Sichuan Style
Chicken with Garlic in Mild Spicy Sauce
Kunpo Beef
Quorn in Black Pepper Sauce (V)
Deep Fried Mushrooms in Sweet Chilli Dip (V)
Stir Fried Mixed Vegetables in Garlic(V)
Indonesian Nasi Goreng**
Singapore Bee Hoon**
Chips (V)
Soft Noodles (V)
Boiled Rice (V)
Thai Special Fried Rice
Desserts
Selection of Ice Cream
Traditional Chinese Desserts
Fresh Fruits Platter
*Available Friday & Saturday Only
**Not available Sunday
V = Denotes Vegetarian friendly
Dishes may vary subject to the availability of fresh products
Some Dishes may contain traces of nuts
